This Sambara incense is made in Kathmandu by Dakpa Tamdin's grandchildren. It is handmade, 100% vegan and manufactured according to a centuries-old Tibetan Buddhist formulation passed down from Dudjom Rinpoche to Dakpa Tamdin. The incense contains medicinal herbs and spices from different regions of Nepal and India and also contains Dudjom Rinpoche's 'jinlab phabta', the blessing substance. This blessing substance was handed from Dujom Rinpoche to Dakpa Tamdin to be mixed with the initial ingredients and has been passed down to every batch made to this day.
All profit from the sale of this incense goes towards Dharma projects.
Size: 25 sticks (24cm long)